Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, aubergines à la fêta. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Aubergines à la fêta is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Aubergines à la fêta is something that I have loved my entire life.
Simple Way to Prepare Aubergines à la fêta
To get started with this particular recipe, we have to prepare a few components. You can cook aubergines à la fêta using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Aubergines à la fêta:
- Take 2 aubergines
- Make ready 100 g fêta
- Get Sauce tomate
- Take 1 gousse d'ail
- Prepare Thym ou herbes de Provence
- Prepare Huile d'olive
- Take Graines de courges
Instructions
Instructions to make Aubergines à la fêta:
- Coupez vos aubergines en 2. Les quadriller, badigeonner d'huile d'olive et faites les cuire 25 à 30 minutes au four à 200 degrés.
- Pendant ce temps préparer une sauce tomate (oignon, ail, tomates concassées, herbes de Provence, vinaigre…)
- Lorsque les aubergines sont cuites retirer la chaire et mélanger la avec la fêta coupée en dés, quelques cuillères à soupe de sauce tomate. Mélanger le tout. Ajoutez du thym ou des herbes de Provence.
- Déposer quelques graines de courge pour servir. Vous pouvez accompagner avec du quinoa. Bon appétit.
As simple as that Recipe of Aubergines à la fêta
So that’s going to wrap this up with this exceptional food aubergines à la fêta recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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