Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, abricots farcis au chèvre et à la ciboulette. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Abricots farcis au chèvre et à la ciboulette is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Abricots farcis au chèvre et à la ciboulette is something that I have loved my entire life.
Recipe of Abricots farcis au chèvre et à la ciboulette
To get started with this particular recipe, we have to first prepare a few components. You can cook abricots farcis au chèvre et à la ciboulette using 3 ingredients and 2 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Abricots farcis au chèvre et à la ciboulette:
- Get 10 abricots
- Take 150 g fromage de chèvre frais
- Take Quelques brins de ciboulette
Instructions
Steps to make Abricots farcis au chèvre et à la ciboulette:
- Laver les abricots. Les inciser en leur milieu pour les dénoyauter sans séparer les deux moitiés.
- Mettre le fromage de chèvre dans un bol, y ajouter la ciboulette émincée et bien mélanger. Farcir les abricots de cette préparation.
As simple as that How to Prepare Abricots farcis au chèvre et à la ciboulette
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