Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chirashi saumon avocat. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chirashi Saumon avocat is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Chirashi Saumon avocat is something which I’ve loved my entire life. They’re nice and they look wonderful.
How to Prepare Chirashi Saumon avocat
To get started with this particular recipe, we must prepare a few ingredients. You can cook chirashi saumon avocat using 7 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Chirashi Saumon avocat:
- Prepare 2 cac de sucre
- Make ready 2 cas de vinaigre de riz
- Get 1 pincée de sel
- Prepare 1 tasse riz basmati (ou spécial sushi)
- Prepare 1 avocat
- Take Graine de sésames
- Take Saumon
Instructions
Instructions to make Chirashi Saumon avocat:
- Lavez le riz jusqu’à obtenir une eau clair. Faites bouillir de l’eau et cuire le riz.
- En attendant la cuisson du riz, faite le mélange vinaigre de riz, sucre, sel dans un petit bol et réserver. Coupez l’avocat en rondelle et réservez aussi.
- Une fois le riz cuit, égouttez. Ajoutez le mélange et bien remuez. Ensuite mettez le riz dans un bol mettre le saumon au dessus, de l’avocat coupée en rondelle et des graines de sésames (facultatif) à mangée avec de la sauce soja. Bonne appétit☺️
As simple as that Recipe of Chirashi Saumon avocat
So that is going to wrap it up with this special food chirashi saumon avocat recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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